Plant-Based Meatballs
Ingredients: 1/4 c. couscous, cooked 1 15oz can chickpeas drained, patted dry 1/4 c. chopped onion 1/4 c. medium salsa 1/2 c. brown rice...
Sally’s Banana Oat Bars
I make a double batch, freezing bars in plastic sandwich bags to grab and take with me, as needed. Ingredients: 1 c. ground oats (grind...
One-Pot Meals
Beans and Greens: Using a small amount of water or veggie broth, sauté onions, minced garlic, mushrooms, and chopped fresh or jarred red...
